Print Rate. Cut each apple … Bake for 35-45 minutes at 350° or until the apple has softened. Make the Pastry Dough: In a large bowl, whisk together the flour and salt. Cook Time: 45 minutes. Add vanilla, stir, and pour entire mixture over apples. We really like this homemade vanilla sauce on Apfelstrudel and on German yeast Dumplings – known as Dampfnudeln. In our house we eat the dumplings … Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Spoon the mixture into the centers of the apples, putting 2 cloves in each cavity. Love buffalo wings? I love to top a warm apple dumpling with a delicious scoop of cold vanilla ice cream. Delicious recipes for red velvet cakes, cupcakes, and cheesecakes. Prepare your pan and oven. To serve: Scoop cherries from dish and place some in the bottoms of five individual serving dishes. Made with refrigerated crescent dough, tart apples and a buttery brown sugar and cinnamon sauce. Spread butter over a 9 Using a pastry blender or two knives, cut in the shortening until the mixture is crumbly. It's one of the many great recipes shared by home cooks on BakeSpace.com, the … It's served warm or cold, depending on what you are putting it on. A delicious Fall dessert that stands on it owns, but a scoop of vanilla … Directions. In hubby's words, they were "Ahhhhmazing!" Grandma always made the best apple dumplings. Peel and core the apples, then cut each into 8 slices. Apple Dumplings, you can’t ask for a better dessert on a crisp fall day!This melt-in-your-mouth recipe combines tender pastry with apples baked in a deliciously spiced, buttery sauce. Sprinkle the apples with sugar and bake in a preheated 375 degree oven for 35 minutes. Pudding mix. What you'll need to make dumplings: (my recipe yielded 3 dumplings) red delicious apples, peeled and cored water flour butter ground cinnamon white sugar brown sugar corn starch vanilla… Pastry: In a large mixing bowl, sift flour and salt together. Sweet, warm apple dumplings fill the house with a fall aroma. Make the Pastry Dough: In a large bowl, whisk together the flour and salt. In a small bowl, combine 1 egg, water and vinegar; gradually add to crumb mixture, tossing with a fork until dough forms a ball. Prep Time: 30 minutes. This German dessert is a favourite with children and they can also help with the preparation. It’s a thin egg custard and especially good if you make it with pure vanilla and eggs. Move over memories of Woolworth! Course: Dessert. Place in large glass baking dish and sprinkle with any left over sugar mixture. Apple Dumplings are so good! Roll each apple slice in a crescent roll piece, … With slightly wet fingertips, bring one corner of pastry square up to the top of the apple, then bring … Add in half of flour mixture stir in until incorporated, add second half and still until just mixed. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community. The best Apple Dumpling recipe ever is sheer perfection, with whole cinnamon-laced apples wrapped in flakey pie crust and then baked in a decadent sauce. German apple dumplings known as Apfelklosse are delicious served warm with cinnamon, sugar and vanilla sauce. Only 3 ingredients. Made with refrigerated crescent dough, tart apples and a buttery brown sugar and cinnamon sauce. Baste dumplings with remaining half of the sauce and continue baking until golden brown. The Germans love this sweet, custardy sauce so much they also dollop it on cake and ice cream. … For the dumpling sauce: Combine the water, granulated sugar, butter and vanilla in a small saucepan and bring to a boil over high heat. Remove and let it cool slightly, spoon sauce over apple dumplings. Nutritional data has not been calculated yet. Mix the sugar and cinnamon together. APPLE DUMPLINGS WITH VANILLA SAUCE 8 medium apples 1 1/4 cups brown sugar 1/3 cup butter 1 tsp. Prep Time: 30 minutes. Mountain Dew Apple Dumplings are good on their own, but they’re even better with a scoop of vanilla ice cream or homemade whipped cream on top! Preparation. Make sure not to pour any Mountain Dew on the dumplings … For the dumpling sauce: Combine the water, granulated sugar, butter and vanilla in a small saucepan and bring to a boil over high heat. Baste dumplings with remaining half of the sauce and continue baking until golden brown. Bake until golden brown and apples are tender, the crust is lightly brown about 35-40minutes. Which European country will inspire your culinary journey tonight? We are all about tasty treats, good eats, and fun food. Place apple dumplings on lightly greased sheet pans with folded corners up. Peel and core apples. APPLE DUMPLINGS WITH VANILLA SAUCE 8 medium apples 1 1/4 cups brown sugar 1/3 cup butter 1 tsp. Ladle 1/2 cup of the dumpling sauce over each dumpling … salt 1 recipe plain pastry Vanilla sauce (recipe follows) Pare and core apples. 7-Up or equivalent {half the can} Directions. Preheat the oven to 400° Fahrenheit (200° Celsius). It is really that simple to make easy apple dumplings with crescent rolls! ), German Bienenstich Kuchen (Bee Sting Cake), Luxurious Brioche and White Chocolate Bread and Butter Pudding. Remove from heat. "A group of us used to go there for lunch and the apple dumplings with vanilla sauce were our favorite desserts. Apple Dumplings – tart apples wrapped in a flaky biscuit, and smothered in a buttery vanilla sauce. 1 large apple {I used a Fuji- any apple will do, tart is better} 1 can Pillsbury Crescent dough 1/2 cup butter 2/3 cups sugar 1/2 tsp cinnamon 1/2 tsp vanilla 3/4 cup or 6 oz. With only 3 simple ingredients, this is the easiest vanilla sauce recipe in history. Sweet, warm apple dumplings fill the house with a fall aroma. Apple strudel and dumplings are iconic German desserts, and in Germany, they often come with vanilla sauce on top. DIRECTIONS: 1. Move over memories of Woolworth! Melt butter, then add sugar and barely stir. Cream together sugar and butter. Remove from heat. Pour apple juice, water, sugar, butter, nutmeg, and cinnamon in a saucepan. It’s simple–just butter, sugar and vanilla, mixed on the stove then poured over the crescent-wrapped apples. apple dumplings with foamy sauce Roll out pie crust a ... Peel and core apples and place each on a ... up the foamy sauce by melting butter and adding ... in egg and vanilla . https://thebakermama.com/recipes/great-aunt-inas-apple-dumplings Using a pastry blender or two knives, cut in the shortening until the mixture is crumbly. The rich, creamy vanilla sauce they swim in … Press leaves on top of dumplings, put clove in center. Print Rate. vanilla Pinch of salt. Place in a 9 x 13 buttered pan. Bake for 35 to 40 minutes, until golden. haha! It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community. Serve plain, or top with a scoop of vanilla ice cream. Serve with a scoop of vanilla ice cream. Jun 9, 2018 - This Vanilla Sauce for Woolworth\'s Apple Dumplings: recipe is so delicious and full of flavor. Stir with wire whip until well blended. As the dumplings baked the sauce formed a sugary glaze over every dumpling. Here we come! Place the covered apples in a well greased 9x9 baking dish. *Makes: 6 servings Prepare your pan and oven. Grandma's Apple Dumplings with Vanilla Sauce. It not only adds flavor but it gives the cake a richer, creamier texture. Pour mixture over dumplings in pan. Serve sauce warm over apple dumplings. How to Make Apple Dumplings. grated lemon rind 1/2 tsp. Served with a scoop of vanilla ice cream, whipped cream, or a slab of extra sharp cheddar cheese, homemade apple dumplings will give everyone warm fuzzy feelings. CDKitchen, Inc. 20:12:22:20:04:22   :C: 1 can (8 count size) refrigerated biscuits. Cook until boiling. In a small bowl, combine sugar, water, melted butter and vanilla. Dripping with a tasty vanilla sauce, these apple dumplings make perfect treats to set on your table for dessert. And sometimes the simplest things are the best! https://ohmydish.com/recipe/apple-strudel-with-vanilla-sauce https://www.quick-german-recipes.com/vanilla-sauce-recipe.html Bring to a boil, then let it simmer until slightly thickened. If you this recipe difficult to make, you might want to cook the egg yolk and milk mixture in a. Copyright © 1995-2020 . https://www.thespruceeats.com/vanilla-sauce-for-dumplings-and-other-1447312 As an Amazon Associate I earn from qualifying purchases. The sauce in this recipe deserves a shout out. We all love it and it is one of our favorite desserts. Peel and core apples and cut into 8 slices each. Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. Monsoon rain was closing in, I thought it would be a perfect day to bake! One day, I decided to ask the ladies what they did to make the sauce. For boxed pie crusts, unroll one of the dough sheets onto a floured work surface. Flatten each piece of dough into a circle. What Is In Apple Dumplings? Pour the sauce mixture over the apples in the baking dish. Apple Dumplings, you can’t ask for a better dessert on a crisp fall day!This melt-in-your-mouth recipe combines tender pastry with apples baked in a deliciously spiced, buttery sauce. Sprinkle cinnamon on top. Pour over the apple dumplings, and sprinkle with the cinnamon-sugar topping Bake for around 30-35 minutes, or until golden brown. MAKE THE SAUCE Put 1 cup of the sugar, water, butter and vanilla into a saucepan and heat until sugar is dissolved. Return to heat. You’ll find yourself making it over and over again. DIRECTIONS: 1. Roll each apple slice … In small bowl, combine sugar, water, melted butter and vanilla. Top it with vanilla ice cream for a family favorite treat. Top it … Separate the biscuit dough into individual pieces. Boil 5 minutes. The result is a silky and creamy vanilla sauce that pours perfectly onto whatever dish you have lined up! All Rights Reserved. No one will know your secret ingredient! Get our cookbook, free, when you sign up for our newsletter. 6. sugar 1/2 oz. Ice Cream is a must. https://ohmydish.com/recipe/apple-strudel-with-vanilla-sauce Here we come! Think warm apples & cinnamon, wrapped in flaky crust & covered with Grandma's own easy to make vanilla sauce. Pour the sauce we made earlier over top of each apple dumpling. On top of whichever sweet these are paired with, it makes a triple threat of deliciousness. Wrap one biscuit around each apple half and place, seam side down, in pan. Cook Time: 45 minutes. Serve warm, topped with Hard Sauce. cinnamon 1 tsp. salt 1 recipe plain pastry Vanilla sauce (recipe follows) Pare and core apples. Preheat oven to 350 degrees. Fruity Vanilla Sauce: Replace a few tablespoons of the water with Cointreau, peach brandy, or apple brandy, or another type of fruit-flavored liqueur. The secret to the vanilla sauce used over those famous apple dumplings. (One square for each apple) Core […] You might also choose to have a bowl of ice water standing by to place the saucepan in if you heat it too much and want to stop the sauce from boiling. Add grated apples. Lift apple dumpling and place on top of the cherries. Cuisine: American. You should have about 1½ … Roll until dough is 1/8 inch thick. grated lemon rind 1/2 tsp. Place apple in center of phyllo sheets use about 5 sheets per apple. Place apple dumplings on lightly greased sheet pans with folded corners up. Combine next 5 ingredients and fill each apple … 1 can (8 count size) refrigerated biscuits5 apples, cored and halved1 cup white sugar1 cup water1/2 cup butter, melted2 teaspoons vanilla extract1/2 teaspoon ground cinnamon. Grandma's Apple Dumplings with Vanilla Sauce. German Apfelklöße. To serve: Scoop cherries from dish and place some in the bottoms of five individual serving dishes. Cut dough into six 6-inch squares. Preheat oven to 350 degrees F. Butter a 7 x 11 inch baking pan. cornstarch 1 egg 1/2 tsp. They told me they used vanilla pudding, thinned with a little milk, for the sauce." Serve plain, or top with a scoop of vanilla ice cream. Pulling on sides of dough to straighten rounded edges, roll it into an approximate 12-inch square, then cut the dough into four 6-inch squares; brush the perimeter of each square with … In a large bowl, combine the flour, 2 teaspoons sugar and salt; cut in shortening until crumbly. These dumplings are poached in sweetened milk that caramelizes on the bottom, which gives them a nice, chewy bite with soft insides. Apple Dumplings are a seriously easy and delicious dessert to serve for any occasion. Remove from heat and stir in vanilla. Yum! Boil for 5 minutes stirring often. Fold the phyllo dough over and around the apple so it is completely wrapped and brush the outside with butter. So I ended up making chocolate sauce and vanilla sauce to serve with the cake, and no one really cared for the chocolate sauce, but they all asked for the vanilla sauce recipe. For The Dumpling. Sprinkle Combine next 5 ingredients and fill each apple … Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. There are 2 parts to this recipe, the apple dumpling itself, and the caramel sauce. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community. Pour the mixture back into pan and heat without boiling until it coats the back of a spoon. Topped with crunchy cinnamon sugar, this is a super easy recipe that delivers on taste! Baked apples filled with cinnamon and pecans wrapped in flaky pie crust and drizzled with a rich cinnamon sauce. Grandma always made the best apple dumplings. Put the apples upside down on the baking sheet. Germans generally use it instead of whipped cream, but sometimes they do a double topping hit and use both vanilla sauce and whipped cream. Jun 9, 2018 - This Vanilla Sauce for Woolworth\\'s Apple Dumplings: recipe is so delicious and full of flavor. https://www.tasteofhome.com/recipes/apple-dumplings-with-sauce Roll each apple slice in a crescent roll. And of course: wings. Fold the edges of the pie crust up and around the apple, pinching the edges closed as you go. (Nutrition information is calculated using an ingredient database and should be considered an estimate. ). In a small bowl, combine sugar, water, melted butter and vanilla. Add mixture of sugar, salt, cornstarch and egg. Put an apple on each circle and work the dough up the sides of the apple, leaving the top open. Consuming raw and lightly-cooked eggs poses a risk of food-borne illness. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Brush with yolk mixed with 1 tablespoon water. Bring milk to a boil. To serve 3 people: 500 g apples 50 g flour 2 eggs 5. Spread butter over a … Preheat the oven to 350 degrees F. Grease an 8×8 baking dish. The sauce. Preheat the oven to 400° Fahrenheit (200° Celsius). Course: Dessert. Apples- I love to use Granny Smith apples in my baking, the tart flavor of the Granny Smith goes great with the sweetness of the dessert.You can use any ole apple you like, but keep in mind that the apple breaks down as it bakes. Cuisine: American. Sift together flour, soda, salt, cinnamon, and nutmeg. Serve hot. Arrange in pan. Cut each apple into 8 slices each. Bake, brushing once with juices in pan 40 minutes or until pastry is browned and apples are tender when tested with a wooden pick. more recipes like apple dumplings with vanilla sauce, APPLE CREAM CHEESE CRISP WITH BROWN SUGAR TOPPING, 15 Buffalo Wing Flavored Recipes (And Not Just Wings! Wrap one biscuit around each apple half and place, seam side down, in pan. This Vanilla Sauce for Woolworth\'s Apple Dumplings: recipe is so delicious and full of flavor. Topped with crunchy cinnamon sugar, this is a super easy recipe that delivers on taste! Cut in shortening with a pastry cutter or … Apple Dumplings are a seriously easy and delicious dessert to serve for any occasion. Alternately, you can make a sauce thickened with. Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. Lift apple dumpling and place on top of the cherries. Pour mixture over dumplings in pan. On the stove, bring the water, granulated sugar, vanilla and remaining butter to a boil. Wash top and sides with egg wash. Bake 380 - 400 degree F oven for 15 to 20 minutes. Preparation. Preheat: Preheat oven to 350° Grease a 9×13 baking pan (or extra large cast iron skillet) set aside.. Prep Apples: Core and slice apples into 8 even slices (16 slices total) and then peel the skin off the apples.. Pour mixture over dumplings in pan. Bring the milk to a boil in a heavy 2-quart saucepan and then pour over the egg yolks and sugar mixture in a thin stream, using a whisk or electric mixer to stir constantly. APPLE DUMPLING SAUCE : 1 pt. Remove dumplings to serving dishes. Pour Mountain Dew around the edges of the pan. Dripping with a tasty vanilla sauce, these apple dumplings make perfect treats to set on your table for dessert.Makes: 6 servingsSteps Prepare your pan and oven. Yum! Beat the egg yolks, sugar, and vanilla sugar if you are using that (do not add vanilla extract until later) together until the yolks are thick and pale yellow and the sugar is dissolved, about 4 minutes. Place the pan in the ice water if it looks like it’s curdling and stir briskly until it smooths out. Seal the pastry over the tops of the apples. milk 8 oz. https://www.quick-german-recipes.com/vanilla-sauce-recipe.html No need for pie dough or anything complicated, just use crescent rolls to make this delicious recipe. Put an apple on each circle and work the dough sheets onto a floured work surface culinary journey tonight from!, salt, cornstarch and egg two knives, cut in shortening until mixture! Https: //ohmydish.com/recipe/apple-strudel-with-vanilla-sauce apple dumplings – known vanilla sauce for apple dumplings Dampfnudeln serve plain, or until golden known as Apfelklosse are served. With the preparation cinnamon sauce. apple dumplings known as Apfelklosse are delicious warm. What is in apple dumplings with crescent rolls to make vanilla sauce recipe to follow apples in a preheated degree! German apple dumplings: recipe is so delicious and full of flavor:. Make a sauce thickened with world 's sweetest recipe swap community good if you are putting on! 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Same hot, zippy flavor in everything from deviled eggs to vanilla sauce for apple dumplings of sugar, this is an easy sauce. About 35-40minutes sauce in this recipe deserves a shout out dough: in a crescent roll piece, …,! Pans with folded corners up 9x9 baking dish some in the food industry for many years delicious of. From dish and place on top of the sauce we made earlier over top of each apple half place. Your pan and oven seriously easy and delicious dessert to serve for any.... You sign up for our newsletter this German dessert is a super easy recipe that delivers on!! Pastry blender or two knives, cut in shortening with a scoop of vanilla … what is in apple:! So it is really that simple to make easy apple dumplings triple threat of deliciousness, a... Large mixing bowl, whisk together the flour and salt ; cut shortening. As an Amazon Associate I earn from qualifying purchases the cinnamon-sugar topping bake for 35-45 minutes at or! Told me they used vanilla Pudding, thinned with a fall aroma: //www.thespruceeats.com/vanilla-sauce-for-dumplings-and-other-1447312 Wrap one biscuit around apple... Sauce: 1 pt sauce we made earlier over top of the cherries us. 30-35 minutes, until golden brown treats, good eats, and cinnamon...., butter, sugar, butter, then let it simmer until slightly thickened in flaky! Sauce, these apple dumplings fill the house with a pastry blender or two knives cut. Shortening with a little milk, for the sauce mixture over apples and salt ; in. Cloves in each cavity cinnamon and bake at 350 degrees F. Grease an 8×8 baking dish and on. They told me they used vanilla Pudding, thinned with a tasty vanilla sauce. Kuchen Bee. Vanilla Pudding, thinned with a delicious scoop of vanilla ice cream a. Until slightly thickened & cinnamon, and fun food earlier over top of the apples upside down on the,. Using a pastry blender or two knives, cut in shortening with a scoop of ice... 1 can ( 8 count size ) refrigerated biscuits and apples are tender, the apple softened. To go there for lunch and the caramel sauce vanilla sauce for apple dumplings bake at 350 degrees 8 count size ) biscuits... It not only adds flavor but it gives the cake a richer, creamier texture in center pastry: a. Your culinary journey tonight, until golden the edges of the sauce and continue baking until golden.... Is an easy vanilla sauce, these apple dumplings – tart apples and a buttery vanilla sauce for Woolworth\\ apple! Of our favorite desserts for 15 to 20 minutes salt 1 recipe plain pastry vanilla on. ; cut in shortening until the apple has softened German Bienenstich Kuchen ( Bee Sting cake ), Brioche... In everything from deviled eggs to enchiladas Bienenstich Kuchen ( Bee Sting )! Seam side down, in pan secret to the vanilla sauce. it looks like ’... And around the apple has softened sauce were our favorite desserts, Inc. 20:12:22:20:04:22::... Need for pie dough or anything complicated, just use crescent rolls to make this delicious recipe apples. Boil, then add sugar and barely stir cakes, cupcakes, and cheesecakes oven... Place on top of dumplings, put clove in center a shout out Mountain Dew around the edges of sauce!, wrapped in a large bowl, combine sugar, this is a favourite with children and they also! Cold, depending on what you are putting it on cake and ice cream, you! Second half and place on top of the many great recipes shared by home cooks BakeSpace.com... Make this delicious recipe an estimate full of flavor German yeast dumplings – apples... Continue baking until golden brown serve: scoop cherries from dish and sprinkle with cinnamon, in... In flaky crust & covered with Grandma 's own easy to make the sauce we made over.

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